Ages 5+
Ages 5+

Science of Cooking: Ice Cream

$29.954.8

What you get

Science is never cooler than when you’re using it to make ice cream! Dig into a series of kitchen chemistry experiments and kid-friendly recipes for ice cream and sorbet — made using just the tools in this crate and some ingredients from home. Learn about the science behind ice crystals and freezing, how air is one of the most important ingredients in ice cream, and how stabilizers help keep dessert delicious. Then customize the included recipes to make all sorts of creamy concoctions — from choco-cherry ice cream to fresh fruit sorbet!

This crate does not include any food ingredients, including rock salt. Food prep tools should be washed before use.

Beyond
the Crate Challenge

Chemical
Reactions

Step-By-Step
Instructions

Lab
Notes Notebook

Additional details


Shipping info


Reviews

4.8

10 reviews

Write a review

Leah
Sep 18 2021

My kids 6&3 enjoyed it. They love it.

Sydney
Aug 16 2021

This crate was so fun for all ages in our house! Each piece was well thought out and my kids loved learning how different ingredients reacted to make ice cream

Birdie
Aug 13 2021

My granddaughters enjoyed using the equipment to make their own ice cream for the first time. They are eager to try the other recipes in the accompanying booklet.